2018 Voting and Winners

Bull City Vegan Challenge


UPDATE: Voting for the 2018 Bull City Vegan Challenge has ended. Winners were announced at the Awards & After-Party on May 5th.

The list of winners is below.

2018 BCVC Winners

Best Entrée
Pompieri (Vegan Mascarpone Pizza)

Best Appetizer
Dos Perros (Esquites Traditionales)

Best Dessert
Pompieri (Tiramisu Cake)

Best Overall Dining Experience During the Challenge

Best Use of the BCVC Sustainability Theme

Best Enthusiasm for the Challenge
Dos Perros

We also want to acknowledge a few others that were close runners-up in some categories:

M Kokko – 1st Runner up
Best Entrée, Biang Biang noodle bowl

Juju – 2nd Runner Up
Best Entrée, Crispy silken tofu and Korean rice cakes

Counting House – 1st Runner Up
Best Dessert, Vegan Chocolate Cake

Unscripted – 2nd runner up
Best Dessert, Vegan Crème Brulee

Parizade – 1st Runner up
Best Dining Experience

BCVC dishes reported to remain on menus

M Kokko – biang biang noodle bowl
Grub – tostadas
Parizade – falafel
Counting House – chocolate cake
Juju – crispy tofu & Korean rice cakes
All other restaurants will continue with vegan options

Return to the 2018 Bull City Vegan Challenge information page.